George Hendry

Appellation: Napa Valley

Wineries

Wines

Grapes

  • Cabernet Sauvignon
  • Chardonnay
  • Pinot Noir
  • Zinfandel

The late 1960s and early 1970s saw a profound change in Napa’s wine industry. The price of grapes was rising rapidly, the focus of wineries was shifting from quantity to quality, and vineyard plantings were on the rise. With his engineering earnings, George built a reservoir, and in 1973, 74, and 75, replanted most of the ranch to vineyard. Some of these plantings returned vineyard to land that had been fallow for nearly 100 years.

Initially, George grafted only Zinfandel and Pinot Noir, but with time, and a growing understanding of the ranch’s potential, George re-grafted 20 acres of the Zinfandel to Chardonnay, and 20 acres to Cabernet Sauvignon. In the 1970s, Robert Mondavi was a rising star in Napa’s wine industry, and was soon buying the grapes from the ranch.

By the late 80s Mondavi was buying all of the Pinot Noir and Chardonnay, and dividing the Cabernet Sauvignon with Opus One. Kent Rosenblum was buying the remaining 9 acres of Zinfandel and bottling a “George Hendry Reserve”. After 50 years of growing, the Hendry Ranch was beginning to develop a reputation for its grapes.

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